Italian Oregano Bread Dip

This is a super easy, super yummy recipe that is great to use as a bred dip or salad dressing. Be careful with how much Oregano oil you use as you only need a little bit.
Ingredients:
 
¼ cup olive oil
1-3 tablespoons balsamic vinegar to taste
½ teaspoon Italian seasoning
1 tablespoon Parmesan cheese (optional)
1-3 drops doTERRA Oregano essential oil (start with a toothpick and progress toward drops for desired flavor)
 
Directions:
 
1. Gently mix together all ingredients in a bowl large enough to dip into.
2. Dip favorite Italian style bread into bowl and enjoy.

Leave a comment

Please note, comments must be approved before they are published